Main Meals Vegetarian – Tandoori Hut Benalla

Showing 1–12 of 19 results

Alloo Methi

Combination of fenugreek leaves and potato’s cooked in dry curry form
Select options $19.00
Alloo Palak

Potato cooked in a fresh spinach puree with spices
Select options $19.00
Aloo Gobi

Cauliflower and potato cooked in tomato with chopped coriander
Select options $19.00
Bombay Potato

Diced potatoes pan fried with cumin, chilies, asafoetida and curry leaves and tempered twice to…
Select options $19.00
Chickpeas Curry

Chickpea and tomato-based curry with a blend of fragrant spices
Select options $19.00
Daal Makhani

Black urad beans simmered in creamy gravy sautéed with tomatoes, onions and mild spices
Select options $19.00
Dal Masala

Red yellow lentils cooked with ginger, garlic, herbs and spices
Select options $19.00
Egg Plant Masala

Eggplant with potatoes and flavoured with homemade masala sauce, ginger and coriander
Select options $19.00
Kadai Paneer

Pieces of cottage cheese cooked with capsicum, onions, tomatoes, ginger and spices
Select options $19.00
Malai Kofta

Cheese dumplings in creamy gravy cooked in a thick sauce
Select options $19.00
Mixed Vegetables

Mixed carrots, peas and potatoes simmered in a generous amount of aromatic Indian spices
Select options $19.00
Mutter Mushroom

Green peas and button mushrooms cooked in onion and tomato gravy
Select options $19.00